Kin by Marie Mitchell Italian Olive Oil dim sum and spring rolls

dim sum and spring rolls on the midori oblong sushi plate

The paring knife’s handle is made from sustainably sourced beechwood

often used to create chilli pastes for dishes such as ‘crabs in a chilli and tomato broth’ and a ‘Veracruz pork roast’

dressed simply with great-quality olive oil

The mussel charms are made from lightweight acrylic

Kin by Marie Mitchell Italian Olive Oil dim sum and spring rollsRecreate vibrant, playful and expertly balanced dishes that are bursting with flavour and steeped in legacy an instant modern classic' Jamie Oliver Cookery SchoolA beautiful, familiar and comforting cookbook I cant wait to buy it for everyone I know Candice Carty WilliamsAn outstanding gem of a book vibrant, exciting and full of modern twists Ixta BelfrageAs the daughter of Jamaican immigrants, Marie Mitchell's cooking is motivated by a powerful